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How to Make New Habits “Stick”

How to Make New Habits “Stick”

Forming new habits can be just as difficult as breaking old ones. But when you stop to think about it for a moment, it is clear that all of our habits, both positive and negative, had a beginning—a time BEFORE the behavior became a clear, recognizable pattern. In other words, there was a time when your current habits weren’t yet habits at all!

So how do new habits actually form? And is there a way for us to develop POSITIVE new habits in a focused, deliberate way? We call this “making new habits ‘stick’”.

Like anything we learn, our first attempts at any new skill are usually halting and inconsistent. But slowly it becomes second nature until we can’t remember a time when we found the behavior unusual, uncomfortable or challenging. Once we’ve learned how to do something and turned that something into a recurring pattern of behavior, it’s “like riding a bicycle,” as the saying goes…

New York Times investigative reporter Charles Duhigg became something of an expert on the science of habit formation and change. He read hundreds of studies and interviewed the scientists who conducted them to discover the mechanisms behind habit formation, and wrote a book on the subject, “The Power of Habit: Why We Do What We Do in Life and Business.”

Duhigg has described a self-reinforcing process he calls the “Habit Loop”. Based on his interpretation of neurological studies, Duhigg believes that every habit has three components: “a cuea trigger for a particular behavior; a routine, which is the behavior itself; and a reward, which is how your brain decides whether to remember a habit for the future.” For example, let’s say you want to stop being admonished by your dentist for not flossing regularly. First you put the dental floss right next to the toothpaste, so you can’t miss it (the cue). Then every time you go to brush your teeth (the routine) you floss because it’s right there in front of you. Finally, when you go to the dentist, he or she praises you for flossing regularly (the reward).

Establishing a new habit takes most people about 30 days, although it can frequently take twice that. You can improve your chances of success if you’re able to do a little advance planning. For instance, imagine you want to develop a habit of going to the gym every day. First, start small. For the first month, plan on going to the gym three days a week for 30 minutes each. Plan your workouts for days and times that are least likely to have things such as work or childcare interfere with your gym schedule. It can also help to enlist a buddy who has similar goals to join you so you can reinforce each other’s commitment. Then figure out a reward to give yourself for each completed workout, such as going out for a drink afterward with your workout buddy or enjoying a little Ben and Jerry’s, guilt-free. You can also give yourself some long-term rewards to envision, such as looking good in a bikini on the Caribbean beach you plan to visit next summer. If you can stick with it regularly for a month, there’s a good chance it will become part of your weekly ritual and you will soon crave your workouts. You can then gradually build up to more days. In three months, you may find that if you have to skip a workout you actually MISS it! Something’s just not right…

Duhigg says “If you can identify the right cue and reward—and if you can create a sense of craving—you can establish almost any habit.”

Why Fiber is So Important to Your Health – Oblander Chiropractic

Why Fiber is So Important to Your Health – Oblander Chiropractic

 

We all know that fiber is important in our diet, but what is fiber?  Why is it good and how do we know if we are getting enough OR too much?

Fiber is the carbohydrate or starch that our bodies cannot digest and can act like a broom to sweep out the digestive tract. Dietary fiber is found only in plant based foods such as fruits,    vegetables, and whole grains.  There are 2 types of fiber:  Water soluble and insoluble fiber.

Insoluble fiber passes through the gut quickly and is known to help prevent constipation, reduce the risk of infections of the gut and the occurrence or development of hemorrhoids, heart disease, and some types of cancer. This type of fiber is found in fruits with skins, uncooked vegetables, nuts, legumes, bran, brown rice and whole-grain flours.

Soluble fiber acts like a sponge in the gut as well as aides in the removal of cholesterol from the blood stream. Because soluble fiber slows the      digestive process, it can reduce the symptoms of irritable bowel/diarrhea and it is known to lower blood sugar, so it is essential in the prevention of diabetes. This type of fiber is found in oats, oat bran, barley, dried beans and peas, and certain vegetables and fruits, such as applesauce,  strawberries, potatoes, citrus, and prunes.

How much fiber should we eat?

The American Dietetic Association recommends eating 20 to 35 grams of fiber per day which is well above the 15 grams the average American eats per day. It is recommended that you slowly increase your fiber intake to avoid gas, cramping and/or bloating as well as maintaining a high level of hydration equal to half your body weight in ounces per day.

How can I get more fiber in my diet?

Start by increasing the amount of fresh or dried fruit you eat each day and use those as a substitute for candy. If you like snacking on chips and dip, substitute with whole grain crackers or veggie sticks and use bean dips such as black bean, hummus and refried beans instead of sour cream based dips. Choose 5 or more servings of fruit or vegetables each day.

After reading this article, I hope you have a clear and useable understanding of fiber and your diet. This information is adapted from a PDF that can be found online at:   http://sci.washington.edu/info/forums/reports/FiberFacts.pdf.
This is an Eat Well reminder and when combined with Thinking and Moving Well, it will provide you with the tools you need to thrive in life!

If Health is Feeling Well…Then What About What We Don’t Feel?

If Health is Feeling Well…Then What About What We Don’t Feel?

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I was meeting with a client the other day. She was concerned about the future of her health. This particular client is overweight and has a family history of heart disease that seems to reveal itself in her family members at very young ages.  In my opinion, her concern is justified and she is smart to be making the effort to lose weight and learn healthier lifestyle habits.

But what is health? Is it just the absence of sickness? Personally, I think that defining health as feeling well is absurd. – especially given the fact that we cannot “feel” 80% of what is going on in our bodies. Ever known someone who has been diagnosed with a serious health issue such as cancer that felt fine prior to their diagnosis? I think we all have. Think about it…if we could feel everything happening in our bodies that contribute to eventual ill health such as arterial blockages, cancer, kidney stones, Alzheimer’s, etc. wouldn’t the world we live in look a lot different? Wouldn’t our concerns about developing health issues be a mute point – after all, we would “feel” whatever we needed to feel before it got out of hand.

According to Webster’s Dictionary, health is a state of optimum physical, mental and social well-being and not merely the absence of disease. In other words, health is not how you feel but rather, if you are physically, mentally and socially functioning at your optimum potential.

I like that definition because it addresses whole health and the fact that we cannot “feel” so much of what is going on with our physical health.  I also like the fact that it embraces health from a more rounded perspective. We are the sum total of our mental, emotional, spiritual and physical well being.  In truth, we cannot ignore any aspect of our health without impacting the rest.