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Omega-3 Fatty Acids and Brain Health

Omega-3 Fatty Acids and Brain Health

omega3 food
omega3 food

Omega-3 fatty acids are polyunsaturated fatty acids that are deemed “essential” because they fall into a category of nutrients that the body needs, but cannot synthesize in sufficient quantities by itself. They must be consumed in our foods or in the form of supplements so the body receives enough omega-3 to meet its needs.

Recent research is indicating that, in addition to the well-known benefits of omega-3 fatty acids for the cardiovascular system and other organs, they’re pretty essential in keeping our brains healthy too. This suggests that they may also play a significant role in our cognitive development and mental health. One of the reasons for this may be the presence in omega-3 fatty acids of docosahexaenoic acid, or DHA. DHA has been identified as an important nutrient responsible for proper brain development and optimal brain function.

Studies have linked omega-3 fatty acids and DHA to improvement of symptoms of depression, bipolar disorder, and schizophrenia, and other studies have found that children with attention deficit/hyperactivity disorder (ADHD) tend to have low levels of omega-3 fatty acids. A number of recent studies have found that reduced intake of omega-3 fatty acids is strongly associated with cognitive decline and dementia, including Alzheimer’s disease. Scientists in these studies have hypothesized that omega-3 fatty acids and DHA provide a kind of protective barrier against Alzheimer’s.

In a more recent study published in the Journal of Neuroscience in February 2014, researchers found that DHA may even be a major factor in how our brains are created in the first place. In the study, monkeys fed a lifelong diet high in omega-3 fatty acids and DHA were found to have brains with highly connected and well-organized neural networks, similar to those of humans. At the same time, monkeys raised on a lifelong diet low in omega-3/DHA had much more limited brain networking.

A study published in the journal Neurology in January 2014 also found links between omega-3 fatty acids and brain volumes in humans. In the study, more than 1000 post-menopausal women had blood samples drawn and MRI scans taken at the start of the study, and then 8 years later. The data indicated that overall brain size was smaller in women in the lowest quartile of omega-3 levels, compared to women in the highest quartile. It also indicated that the hippocampus—the area of the brain in charge of cognitive function—was significantly smaller in the brains of the women in the lowest omega-3 level quartile. As one of the researchers phrased it, “…when we look at the whole picture, omega-3 fatty acids are a major component of brain tissue and they are metabolized to anti-inflammatory compounds that could reduce brain cell death. We can certainly make a good story to support the idea that omega-3 fatty acids are good for the brain.”

So if you’re concerned about keeping your brain as healthy as possible and preventing its decline as you age, adding more omega-3 fatty acids to your diet may be part of the answer!

 

Good Posture: The “800-Pound Gorilla” of Health and Wellness

Good Posture: The “800-Pound Gorilla” of Health and Wellness

gorilla
gorilla

Good posture isn’t exactly a high priority for many Americans. For millions of us, the number-one priority is working to provide for our families—and sitting all day at a desk is how we achieve that. However, poor posture while sitting at work for many hours every day can actually lead to poor posture while standing the rest of the time—and that’s a more serious problem than one might think.

A Wall Street Journal article entitled “How Bad Sitting Posture at Work Leads to Bad Standing Posture All the Time” talks at length about this phenomenon.  Allston Stubbs, an orthopedic surgeon at Wake Forest Baptist Medical Center who treats patients with back or joint pain, puts it this way: “[Posture] is probably the 800-pound gorilla when it comes to health and wellness…  We see the spine and overall skeletal structure being critical to a patient’s functionality and their satisfaction with their life and health care.”

This means that many Americans’ habit of sitting all day with no thought to their posture has severe consequences—without good posture, many people can develop serious neck, shoulder, and back pain, leading to a sharp decline in their quality of life. Sitting all day with poor posture can lead to muscular back pain, herniated discs, and even pinched back nerves.

Poor sitting posture can also cause tension headaches, diminished breathing, and fatigue. It can even make you look older, according to the LA Sentinel. “Never underestimate the beauty and health benefits of good posture. Often poor posture is just a bad habit that is easily corrected. Poor posture not only makes you look older, but could be the first step toward dowager’s hump, double chin, potbelly, and swayback as well as some internal problems too. When a person is hunched over or not standing straight, that person may be perceived as older than they actually are. Good posture is not only beneficial to your body; it also makes you look taller and slimmer. What’s more, good posture can convey self-confidence, which may just be the best accessory you can have.”

Additionally, good posture is essential for a healthy spine. It can reduce or eliminate back (and shoulder and neck) pain, and it can even improve your mood.

However, there are millions of people today who simply have not learned what good posture is—and it’s not standing rigid, with shoulders thrown back, as many may have learned in childhood. Rather, as the WSJ articles says, “Good posture doesn’t just mean standing with the shoulders thrown back. More important is maintaining good alignment, with ears over the shoulders, shoulders over hips, and hips over the knees and ankles. Body weight should be distributed evenly between the feet.”

While workplace-related posture problems are getting a lot of attention in the media these days, the importance of good sitting posture to office workers’ health is hardly news to the U.S. government. The United States’ Occupational Safety & Health Administration (OSHA) offers a number of tips for good sitting posture, including keeping your head in line with your torso as well as keeping your elbows close to your body and your thighs and hips parallel to the floor. OSHA also recommends using a well-padded seat, keeping your shoulders relaxed, and making sure your forearms, wrists and hands are straight and well-aligned.

 

What to Look For When Buying Nutritional Supplements

What to Look For When Buying Nutritional Supplements

pillsThere are quite literally hundreds of different brands of nutritional supplements (also called dietary supplements) on the market today, and it’s difficult for the average consumer to tell the difference between one and another. Each manufacturer claims that its products are supportive of your health, but how can you really determine if a nutritional supplement is safe and effective? Then there’s the price tag. Brands vary considerably in cost—one multivitamin may cost 20 cents per day, whereas another can cost a whopping $7.50! How can you decide whether it’s worth it? Our goal is to provide you with some practical advice—basic facts combined with a few do’s and don’ts—that you can use to be a more educated consumer if you decide to buy nutritional supplements.

Just because a nutritional supplement is “natural” does NOT necessarily mean it is safe. There are plenty of products that can be dangerous if you suffer from certain health conditions, use them along with certain other foods, medicines or supplements, or take them incorrectly. Even if you avoid interactions and take a supplement correctly, it is still possible for your body to have a negative reaction to a supplement. If this happens, stop taking the supplement immediately and see your doctor.

The FDA regulates dietary supplements very lightly. A supplement manufacturer does not need FDA approval to put its products on the market, but the FDA is responsible for monitoring the products’ safety, removing them only if they have caused problems. However, the FDA does require that manufacturers follow “good manufacturing practices” for processing and that they meet quality standards. This includes ensuring that the supplement contains the stated amount of ingredients and that it is free from contamination from things such as pesticides and heavy metals.

One thing to look for in a nutritional supplement is the “USP Verified” seal of approval. This is given to products that meet the stringent requirements for quality, purity and potency as established by the non-profit group U.S. Pharmacopeia.

The form in which you take your dietary supplements may also make a difference. Tablets tend to contain more fillers and binders than capsules because the powder they are made from must stick together in a regular mass. They may also be coated to keep it from falling apart and to make swallowing easier. They may also have added coloring and flavoring to make them more palatable. All else equal, it usually makes sense to avoid these. Capsules or gel caps are more likely to be free from excess fillers and binders. But if you are vegetarian or vegan, be sure to read the label to ensure the capsules are not derived from animal sources (cellulose is the most common vegan-friendly form of capsule).

Always read the product’s label thoroughly to see exactly what each supplement contains. While buying the most expensive supplement obviously won’t guarantee its quality or effectiveness, it is often true that you get what you pay for. Cheap supplements are frequently made from inferior ingredients or those that cost less to manufacture, and are often less readily absorbed by the body. Who wants to pay for supplements only to have them flushed down the toilet? A high-quality supplement will be more bioavailable, which is what you’re taking it for in the first place!

As with most other products, it usually pays to do a little homework before choosing a manufacturer and buying a supplement. Above all, you’ll want a manufacturer who has a good reputation and stands behind its products. Good companies will stress their excellent quality control and will be happy to provide you with independent evaluations of their products. Many chiropractors have specialized training and experience related to nutrition, and can help you decide which dietary supplements might be right for you.

Want Your Kids to Be Active? Here Is Why YOU Should Be their Lifestyle Role Model

Want Your Kids to Be Active? Here Is Why YOU Should Be their Lifestyle Role Model

family-bicycling
family-bicycling

It’s not news—obesity is a growing national epidemic among young people. The Centers for Disease Control and Prevention (CDC) estimate that obesity in children has doubled in the last 30 years and quadrupled in adolescents. Nearly 20% of children 6-11 years old are obese as are almost 23% of teenagers. This places them at increased risk of developing cardiovascular disease, diabetes, bone and joint problems, sleep apnea, type 2 diabetes, stroke, several types of cancer, and osteoarthritis. Finally—and even more concerning—studies have shown that people who are obese as children tend to be obese as adults.

What’s happening here?  In large part, it comes down to our lifestyle choices. Record numbers of both adults and children are succumbing to the temptations of TV, computers, and video games, and many of us simply don’t get the exercise our bodies need to stay healthy.

Naturally, parents who read statistics like these may be—and should be—concerned about their kids. More and more often, they ask themselves questions like “What can we do to help our kids be more active and physically fit?” One answer to this question is pretty simple: To get your kids to be more active, engage in more active pursuits with them. One of the keys to getting children to exercise more is to have them see their parents exercise more. That’s the finding from a new study published in the journal Pediatrics

In the study, researchers at the University of Cambridge School of Clinical Medicine in England fitted 554 mother-child pairs with equipment to measure how much exercise they were getting when they were together as well as when they were apart. Accelerometers tracked their exercise levels, and GPS devices measured how close they were to each other. Over the course of seven days, the findings were clear – the more physical activity the mother was engaged in while with the child, the more active the child was during the rest of the day. In fact, for every minute of moderate-to-vigorous activity the mother got, the child was likely to get ten percent more of the same activity. Conversely, for every minute the mother was sedentary, the child was 0.18 minutes more sedentary. Both of these effects were more pronounced in girls than in boys.

These findings seem to indicate that parents can be effective role models for their children by getting more active exercise themselves. But specialists emphasize that parents don’t have to drop their other priorities to do this. Physical therapist Teresa Beckman suggests, “Incorporate small changes into your daily life. For example, rather than playing a board game together, go outside and play hopscotch. Or if you’re planning a trip to your local playground, try walking instead of driving.”

Other suggestions for becoming more active with your children include playing more sports with them, walking more with them (if you take the bus, get off one or two stops early and walk the rest of the way), riding bikes together, and even playing Frisbee. Dancing is good exercise, so you can encourage your kids to take lessons in various forms of dance and then set a good example for them by attending the classes yourself. You can join exercise classes together, schedule regular pre-dinner walks or runs, or just play family games of basketball or soccer.

You are your child’s most important role model when it comes to teaching them about the importance of exercise. And exercising together is just as good for you as it is for them. So switch off that TV or computer and go out to play! You’ll both be doing something good for your health and having fun at the same time!

 

Food as Medicine: Close-Up on Ginger

Food as Medicine: Close-Up on Ginger

ginger-root
ginger-root

Hippocrates gave good advice when he said “Let food be your medicine and medicine be your food.” What we eat has a major effect on our health and well-being. One of the healthiest foods is ginger, which has been recognized for certain healing properties since ancient times. Ginger has been used in traditional Chinese medicine for over 2000 years.

The Romans discovered ginger in India and imported it to Europe, where it was used not only as medicine, but in cooking as well. Candied ginger was particularly popular (and remains so today). Ginger was so valuable during the Middle Ages that a pound of it would cost the equivalent of one sheep.

Traditionally, ginger has been used to treat all manner of digestive upset, such as nausea and diarrhea, motion sickness and morning sickness (which is why pregnant women and those with stomach aches are advised to sip ginger ale). In addition to improving circulation and reducing arthritis and muscle pain, there is also evidence in the literature suggesting that ginger may be helpful in addressing a number of other health issues, including the following:

Colon and ovarian cancer – As a powerful anti-inflammatory, a study performed by researchers at the University of Michigan medical school found that ginger reduced inflammatory markers in the colon, which are a precursor to colon cancer. In addition, when ovarian cancer cells were exposed to ginger they either committed suicide or devoured themselves. Ginger also helps keep cancer cells from becoming resistant to cancer treatment and reduces chemotherapy associated nausea by up to 40% when taken with anti-vomiting medication.

High blood pressure – Thai researchers from Chiang Mai University found ginger extract to be more effective than medication in reducing hypertension in laboratory rats.

Asthma – When purified elements of ginger were used in conjunction with the asthma medication isoproterenol, the airway smooth muscle that contracts during an asthma attack relaxed far more than when the isoproterenol alone was used. Ginger seems to have a synergistic effect on this anti-asthma medication.

Muscle pain – Taking a daily ginger supplement can reduce muscle pain caused by exercise by up to 25%, according to researchers at the University of Georgia. And over 80% of women who have painful menstrual periods can benefit from ginger supplements as well, if taken during the first three days of their period.

Migraine headache – The results of an Iranian study published in the journal Phytotherapy Research found that ginger powder is as effective as the medication sumatriptan, which is commonly used to treat migraine pain.

Liver damage caused by acetaminophen – It is commonly known that taking large amounts of Tylenol (acetaminophen) or taking it for an extended period can cause liver damage. But researchers have found that pre-treatments with ginger or taking ginger along with acetaminophen can reduce the incidence of liver damage.

Always speak with your doctor before taking ginger, since it can interact with other medications (particularly blood thinners). But including more ginger in your diet can be a great natural way of keeping healthy while adding flavor to your meals.

Why Eating with the Seasons Makes Good Sense

Why Eating with the Seasons Makes Good Sense

Basket of Fruits and Vegetables --- Image by © Royalty-Free/Corbis
Basket of Fruits and Vegetables — Image by © Royalty-Free/Corbis

It’s true.  The combination of industrial agriculture and efficient global logistics has made it possible for many American families to enjoy a wide variety of fruits and vegetables year round.

But just because they’re available doesn’t necessarily mean that they’re the best choice for you or your family. In fact, there are several really good reasons that your diet—particularly your choice of fruits and vegetables—should change with the seasons. Now that fall is here and winter is just around the corner, this is a great time to talk about seasonal eating and how you can make the most of the cold-weather months.

The reasons for eating local produce in-season basically fall into four categories: nutrition, taste, cost and environmental sustainability.

Nutrition. Local fruits and vegetables picked seasonally at their ultimate ripeness are usually more nutritious than produce that is grown in a hot-house environment or that is raised in other parts of the world and transported over long distances.

Taste. When it comes to fruits and vegetables, flavors and textures tends to suffer when they’re grown out-of-season or spend lots of time in transit. This encourages farmers to do things they might not ordinarily do, including adding colors, sweeteners or preservatives. The fact that out-of-season produce needs to be marketable after shipping may also encourage farmers to grow varieties that are more durable but less flavorful. The net result is often a poorer product.

Cost. Growing produce out-of-season or transporting it over long distances involves expenses that just don’t exist when fruits and vegetables are grown and marketed locally. As anyone who has ever bought fresh strawberries or tomatoes in the middle of January has noticed, these expenses translate into higher prices at the grocery store.

Environmental Sustainability. The emergence of a global marketplace for fruits and vegetables has opened up lots of possibilities for growers and consumers alike but has also come with high environmental costs. The new economics of farming and distribution have changed how land, water, energy, and chemicals are used in producing food. In some cases, they’ve also tipped the scales against centuries-old patterns of sustainable crop rotation and conservation practices. Plus, moving and storing large amounts of fresh produce requires energy and increases our collective carbon footprint.

When you consider all of these factors together, it’s clear that out-of-season produce is really a pretty big compromise. So what’s the alternative? There are many winter fruits and vegetables that will soon be their peak. Knowing about these and adding them to your diet over the coming months can provide plenty of variety and may even help you get important nutrients that you wouldn’t normally get from produce at other times of the year.

Here’s a brief rundown of some of our winter favorites.

Winter Butternut Squash. Squash has relatively few calories (only 63 calories per cup) but contains lots of vitamin A and potassium. Plus, a single cup of squash also provides half your daily requirement of vitamin C!

Kale. Kale is another winter vegetable that’s packed with important nutrients, including vitamins A, B, C and K, and minerals such as calcium, copper and magnesium. Kale is also rich in cancer-fighting phytonutrients called flavonoids (quercetin and kaempferol, among others) and has been shown in some research to lower cholesterol. Cooked kale can easily be added to mashed potatoes to make for a healthy side dish.

Leeks. Leeks too are abundant at this time of year. They are rich in vitamin K (good for bone health and vital for blood coagulation), and have a healthy amount of folate. A versatile member of the allium family (like onions and garlic), leeks can be added to soups and stews in pretty much the same way you might typically use onions. Leeks are also tasty on their own—just braise them a little liquid. If you’re willing to put just a bit more effort into preparation, creamed leeks is another tasty alternative. Just clean and slice 2-3 leeks thinly, then sauté them in a little butter, add a couple of tablespoons of water, and cover for about 10 minutes or until cooked. Mix in a tablespoon of flour and about ½ cup of sour cream and you have an excellent side dish to serve along with fish or chicken.

Apples. Apples are a great seasonal complement to the vegetables on our list. Over 2,500 varieties of this fruit are grown in the U.S., with 100 varieties grown commercially.  A medium apple contains about 80 calories and is fat, sodium, and cholesterol free. If you’re interested in getting the most nutritional bang for the buck, be sure to eat the peels! Two-thirds of a typical apple’s fiber and lots of its antioxidants are concentrated in the peel. Most apples are still picked by hand in the fall and are ready for eating throughout the country all winter long!

Nuts. Many popular types of nuts (which are technically fruits containing a hard shell and a seed) are actively harvested in the fall and are available throughout much of the country year-round. Almonds, chestnuts and walnuts are a few winter favorites. It’s worth noting that while almonds and walnuts are not true nuts in the botanical sense, they are considered nuts in the culinary sense. Nuts like these are typically very high in protein and fat and naturally low in carbohydrates. They also contain several important vitamins and minerals. They are a particularly dense nutritional package and have been linked to a reduced risk of heart disease.

Kids and Weight Training: How Young is Too Young?

Kids and Weight Training: How Young is Too Young?

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Weight training has a number of benefits for adults, including increased bone density, muscle strength, and physical work capacity, but can it have the same benefits for kids? Most health and fitness experts say “Absolutely, yes!” However, there are a few important caveats. Strength training for kids can be very beneficial, but certain limitations should be kept in mind.

Weight Training vs. Power Lifting or Bodybuilding

Kids can increase their strength, stamina, coordination and overall health through supervised strength training. By “strength training”, we mean exercises that use controlled movements with proper technique and light resistance to build strength. This should not be confused with powerlifting or bodybuilding, which focus on lifting progressively heavier weights or using weights to “sculp” musculature. When kids lift heavy weights, it places too much strain on their still-developing muscles and joints, and puts them at high risk of injury. Children should stay away from heavy free weights until they hit puberty. Instead, they should focus on strength training with body weight exercises and resistance tubing.

How Young is Too Young for Weight Training?

There is no magical age at which a child is ready for weight training. Instead, it depends on each child’s ability to follow directions and practice enough to achieve proper form. This can happen as early as seven or eight in some kids, but not in all. If your child seems content just running and playing, games like tag and tug of war can be a fun way to build strength and endurance. However, if your child shows an interest in using strength training to grow stronger, and you believe they are mature enough to practice good technique, it can be safe and even beneficial to start an age-appropriate weight training program.

Safe Weight Training for Kids

If your child has a history of medical problems, it is wise to check in with their doctor before starting a program. When you get the okay, take some time to talk with a coach or personal trainer who has some experience in strength training for children to learn which techniques to use and which to avoid. When you and your child are ready to start training, start with body weight exercises and resistance bands. Focus on the importance of proper form rather than working with heavier weights. Be prepared to stick with your child throughout his or her training: supervision helps prevent injuries.

Strength training can help children become better at sports, maintain a healthy weight, and feel good about themselves. When done in the proper manner, it can be a safe and fun activity. If you and your child are interested in starting a weight training program, consider talking with a chiropractor beforehand. Your chiropractor can help you better understand how this sort of training will impact your child’s musculoskeletal growth and development, as well as advise you on the best ways to keep your child safe and injury-free while training. With the right perspective and support, weight training can be a beneficial and fun activity for just about any child!

Growth Plate Injuries: What Parents Should Know

Growth Plate Injuries: What Parents Should Know

boy-with-chocolate
boy-with-chocolate

For a child, falling down is almost inevitable and generally doesn’t result in a trip to the emergency room. However, even minor falls can sometimes cause serious injuries. If you hear a cracking sound or if your child has bruising, swelling, or a limb deformity, there’s a chance your child may have broken a bone and you should seek medical attention right away if you notice these symptoms. Most types of breaks are routine (for the medical staff if not for the parent), but those involving a growth plate can present complications and require extra attention.

There is a marked difference between the bones of an adult and those of a child. Children have what are called physes—that is, growth plates. These growth plates are located at the end of long bones in the arms and legs. The growth plates, made of soft, rubbery cartilage, cause the bone to grow in length. Growth plates are found near the shoulder joint, elbow joint, hip joint, knee joint, ankle joint and wrist joint. Of the six main locations the ankles and wrists are particularly vulnerable to harm.

Growth plate damage can lead to long term problems. When a growth plate is injured, the bone may stop or slow growing. This is why it is essential to seek qualified medical treatment immediately to avoid problems later in life. If injured, a child should under no circumstances “walk it off.”

It is imperative to get the child to a doctor as soon as possible if you suspect a growth plate break. Growth plates heal quite rapidly, which gives doctors only a very short window to do non- surgical manipulations in order to set broken bones correctly. If your child has a minor, non-displaced break, the doctor may treat it like a sprain and recommend a splint, cast, or walking boot to protect the area for four to six weeks. Usually, these types of fractures do not require long-term care. Preferably, a growth plate fracture should be set within a week of injury.

When a child’s bone has moved or been displaced, an orthopedist can set the bone back in place in the emergency room without the need to operate. The child will be anaesthetized in the emergency department, and the doctor will use X-rays to determine where to correctly move the bone. Once the bone has been set, the doctor will set a cast in order to keep the bone in place. Usually the child will be allowed to go home that night, but occasionally they will be admitted to ensure the swelling is not too severe. Proper care and follow up will likely involve physical therapy and doctor’s visits for the next half a year.

Most growth plate fractures heal properly and do not result in any long-term issues. Once in a while, the bone stops growing and winds up shorter than the other appendage. For example, a fractured leg might become shorter than the opposite leg. Early detection that growth is unequal between the two limbs is essential. However, this is a true minority of cases and most children heal just fine.

Need a Good Night’s Rest? Try These Natural Approaches Before You Visit the Medicine Cabinet

Need a Good Night’s Rest? Try These Natural Approaches Before You Visit the Medicine Cabinet

man-sleeping-at-playground-200-300How well did you sleep last night? If you’re like nearly one third of American adults, the answer is probably “not that well.” Stress and distractions can make it difficult to nod off, but that doesn’t mean you have to turn to over-the-counter or prescription sleep aids to get the rest you need. Consider these natural sleep aids as a way to get some shut-eye.

Create a Restful Environment and Routine

Creating an environment that is conducive to sleep is an effective way to drift off naturally. This includes making sure your bedroom is dark, quiet, and at a comfortable temperature, as well as following a bedtime routine that helps you wind down and relax. Make sure your bed is comfortable–don’t be afraid to experiment with different pillows and mattress toppers to find the ones that work best for you. Avoid bright lights in the hour before you go to sleep (this includes computers, phones, and televisions). Read a book or take a warm bath before bed to help you relax and get ready to rest. Establishing this type of routine will make it easier to transition from wakefulness to sleep.

Try Chamomile Tea

Chamomile is a traditional herbal remedy that has been used for millennia as a solution for sleeplessness. It is a safe, mild sleep aid that can be a relaxing part of a bedtime routine. If you are taking any other medicinal sleep aids, be sure to consult with your doctor before adding chamomile (or any other oral sleep aid) to your regimen.

Watch What You Eat

Your eating habits can impact your ability to fall asleep. If you rely on coffee to keep you going during the day, try eliminating caffeinated beverages in the ten hours leading up to bedtime. It is also a good idea to avoid eating large meals late at night. It takes your stomach quite a bit of work to digest rich food, which may prevent you from drifting off. Finally, be careful about how many liquids you consume in the last two hours before bed. Late night fluid consumption often leads to multiple bathroom trips, making it hard to settle down and fall asleep.

Consult with a Chiropractor

If you’ve tried these natural sleep solutions and still aren’t getting the rest you need, a chiropractor may be able to help. Interferences in the body’s central nervous system can create a stress response in your body, which makes it difficult to sleep. Chiropractic care can help to correct these interferences safely, allowing your body to function as it should. Chiropractors can also work with you to identify lifestyle factors that may interfere with your sleep patterns and help you create a plan to correct them.

Insomnia is a frustrating issue, but there are natural alternatives to visiting your medicine cabinet. In many cases, a combination of lifestyle changes and chiropractic care can help you find the rest you need.

Want to Upgrade Your Running Routine? Try Cross-Country

Want to Upgrade Your Running Routine? Try Cross-Country

Running
running-shoe-close-up

For many running enthusiasts, it is essential to keep improving the workout technique and to keep things interesting. One way of doing this is it to try out different surfaces such as the treadmill, the street, and the track. However, new information is coming to light about the best way to upgrade your running routine: running cross-country on a trail. Why is trail running so beneficial for runners?

  • Running on trails is better for your body. A trail’s surface is much more forgiving on your joints—the stress of impact is significantly mitigated, making the trail a better place to run, physiologically speaking. Many runners suffer from knee pain, shin splints, ITB syndrome, or other injuries caused by running on a hard surface that puts a lot of pressure on the joints. For these people, trail running can be a life-changer. Trail running is also purported to help prevent most forms of tendonitis (unless you suffer from Achilles tendonitis, in which case, running on a harder surface may actually be better for you).
  •  Trail running works more muscles than hard-surface running does. Trail running involves literally watching your step—roots, rocks, and other small obstructions will compel trail runners to jump, hop, and move around the trail while staying balanced, which uses a wider range of muscles than one would use on, say, a treadmill. In addition, because the trail is softer than paved surfaces, your step depresses a bit each time your foot hits the grounds, requir­ing you to lift your leg and use more mus­cle each time you take a stride.
  •  Trail running requires intense focus. Trail runners not only get a full-body workout, but they also use their powers of concentration much more than treadmill runners. Trail runners find this type of mental workout exhilarating and energizing—and it may even help improve your concentration and memory on a day-to-day basis.
  •  Running in a natural setting is beneficial to your mental health. According to com, “An arti­cle pub­lished by Har­vard Med­ical School states this: ‘Researchers at the Uni­ver­sity of Essex in Eng­land are advanc­ing the notion that exer­cis­ing in the pres­ence of nature has added ben­e­fit, par­tic­u­larly for men­tal health. Their inves­ti­ga­tions into “green exer­cise,” as they are call­ing it, dove­tails with research show­ing ben­e­fits from liv­ing in prox­im­ity to green, open spaces. In 2010 the Eng­lish sci­en­tists reported results from a meta-analysis of their own stud­ies that showed just five min­utes of green exer­cise resulted in improve­ments in self-esteem and mood.’ ”

For trail running beginners, it is important to follow some basic tips, such as:

  • Obtaining the right kind of running shoes for trail running. Use the shoes you feel the most comfortable in. Do a little research if you don’t know exactly what you need.
  • Bringing water. You won’t be finding any drinking fountains out in the woods, so plan ahead and stay hydrated.
  •  Giving yourself plenty of time to complete your run. Don’t push too hard in the beginning—that’s an easy way to burn yourself out on what could be a beloved and effective full-body workout.
  • Maintaining focus. It is essential that you pay close attention to the trail. Remember—you’re not on a smooth treadmill or a predictable, engineered running surface; you’re in the middle of the woods on a trail with rocks and roots. If you lose focus, you may end up inuring yourself, and you truly do not want to be out in the middle of nowhere with a twisted or broken ankle. If you feel like your concentration is beginning to wane, slow down or take a break until you get your focus back.