Why Fiber is So Important to Your Health – Oblander Chiropractic

Why Fiber is So Important to Your Health – Oblander Chiropractic

 

We all know that fiber is important in our diet, but what is fiber?  Why is it good and how do we know if we are getting enough OR too much?

Fiber is the carbohydrate or starch that our bodies cannot digest and can act like a broom to sweep out the digestive tract. Dietary fiber is found only in plant based foods such as fruits,    vegetables, and whole grains.  There are 2 types of fiber:  Water soluble and insoluble fiber.

Insoluble fiber passes through the gut quickly and is known to help prevent constipation, reduce the risk of infections of the gut and the occurrence or development of hemorrhoids, heart disease, and some types of cancer. This type of fiber is found in fruits with skins, uncooked vegetables, nuts, legumes, bran, brown rice and whole-grain flours.

Soluble fiber acts like a sponge in the gut as well as aides in the removal of cholesterol from the blood stream. Because soluble fiber slows the      digestive process, it can reduce the symptoms of irritable bowel/diarrhea and it is known to lower blood sugar, so it is essential in the prevention of diabetes. This type of fiber is found in oats, oat bran, barley, dried beans and peas, and certain vegetables and fruits, such as applesauce,  strawberries, potatoes, citrus, and prunes.

How much fiber should we eat?

The American Dietetic Association recommends eating 20 to 35 grams of fiber per day which is well above the 15 grams the average American eats per day. It is recommended that you slowly increase your fiber intake to avoid gas, cramping and/or bloating as well as maintaining a high level of hydration equal to half your body weight in ounces per day.

How can I get more fiber in my diet?

Start by increasing the amount of fresh or dried fruit you eat each day and use those as a substitute for candy. If you like snacking on chips and dip, substitute with whole grain crackers or veggie sticks and use bean dips such as black bean, hummus and refried beans instead of sour cream based dips. Choose 5 or more servings of fruit or vegetables each day.

After reading this article, I hope you have a clear and useable understanding of fiber and your diet. This information is adapted from a PDF that can be found online at:   http://sci.washington.edu/info/forums/reports/FiberFacts.pdf.
This is an Eat Well reminder and when combined with Thinking and Moving Well, it will provide you with the tools you need to thrive in life!

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